In our edition of The excellent cookbook we have published thirty adapted recipes, but Marleen and Christianne have prepared many more recipes from Battus. Some of these have been published online or in printed media.
On this page we have gathered all these publications, with pictures of the dishes. If both Christianne and Marleen have published a recipe, there will be two pictures. Click on the picture if there is an online version. Many of these recipes are only available in Dutch, but some are also in English. These are in bold.
On Facebook we asked people to share their adventures with Battus with us. On this page we will place a link to the page or post with your story and/or picture.
For a Feast Challenge, Christianne Muusers has translated nine recipes into English. The pdf Christmas with Carolus Battus can be downloaded here.
More dishes from The excellente kookboek
![Split waffles (Christianne). Printed in magazine Herenhuis 80 (November 2020), will later be published on Coquinaria Split waffles (Christianne). Printed in magazine Herenhuis 80 (November 2020), will later be published on Coquinaria](https://battus.nl/wp-content/uploads/2020/10/wafelsklief-150x150.jpg)
Recipe 63a
![Quail Pie (Christianne) was published in magazine Vind 39 (autumn 2020) and in the pdf Christmas with Carolus Battus. Quail Pie (Christianne) was published in magazine Vind 39 (autumn 2020) and in the pdf Christmas with Carolus Battus.](https://battus.nl/wp-content/uploads/2020/10/BattusKwartelpastei-kl-150x150.jpg)
Recipe 256
More dishes from the Secreetboeck
![Spicy cherry jam (Christianne) was printed in Het verleden op je bord Spicy cherry jam (Christianne) was printed in Het verleden op je bord](https://battus.nl/wp-content/uploads/2020/10/kriekmoes-secreetboeck-150x150.jpg)
Recipe 23